Preheat the oven to 350°F and line a baking sheet with parchment paper. Then heat a skillet over medium-high heat and cook the ground beef, breaking it apart as it browns. Next, add the onion and bell pepper and cook until softened. Drain excess grease and return the skillet to medium heat. After that, stir in Worcestershire sauce, salt, pepper, and cream cheese until melted and combined. Remove from heat. Place shredded Monterey Jack cheese on the baking sheet in eight circles and bake until golden and bubbling. Finally, add beef filling to each cheese circle, roll carefully, and allow to set.

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Keto Philly cheesesteak rolls are baked cheese shells filled with seasoned ground beef, peppers, onions, and cream cheese. They deliver classic cheesesteak flavor in a low carb format that works as an appetizer or main dish.